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CORBA SA TIKVICAMA-SOUP WITH ZUCCINI

OCISITI TIKVICE I IZRENDATI IH NA VECU RENDU, POSOLITI I STAVITI MALO SIRCETA.

U SEPRI ZA SUPICU PRODINSTATI CRNI LUK, ZATIM DODATI SECKANU SARGAREPU, PERSUN, KERELABU, PASTRNJAK I JOS MALO PRODINSTATI. DODATI KASIKICU MLEVENE CRVENE PAPRIKE I NALITI VODU DA SE SKUVA POVRCE, PRI KRAJU DODATI TIKVICE, KAD SE ONE SKUVAJU DODATI MALO TESTA ZA SUPU I DVE TRI KASIKICE PAVLAKE. SUPU SOLITI PO ZELJI.

Clean zucchini and grated them, salt and add a little vinegar. In pot for soup, stew chopped onion, add chopped carrot, parsley, kohlrabi, parsnip and a little more too. Add ground red pepper and then put water to cook all vegetables. In the end add zucchini and when they cooked, add dough for soup and 3 tablespoons of sour cream. Salt soup for your wish.

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Marina Jegar, TNX :*

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